Grape Seed Oil
What Is Grape Seed Oil?
Grape seed oil, as its name implies, is a vegetable oil made from the pressed seeds of grapes as a by-product of wine production. When labelled as food-grade, this is an edible oil that, thanks to its high smoke point (roughly 216 °C/421 °F), is ideally suited to searing meats and vegetables, sauteing, stir-frying, and pan-frying. However, grape seed oil made for aromatherapy purposes should not be ingested.
https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/grape-seed-oil.html
#grapeseed
What Is Grape Seed Oil?
Grape seed oil, as its name implies, is a vegetable oil made from the pressed seeds of grapes as a by-product of wine production. When labelled as food-grade, this is an edible oil that, thanks to its high smoke point (roughly 216 °C/421 °F), is ideally suited to searing meats and vegetables, sauteing, stir-frying, and pan-frying. However, grape seed oil made for aromatherapy purposes should not be ingested.
https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/grape-seed-oil.html
#grapeseed
Grape Seed Oil
What Is Grape Seed Oil?
Grape seed oil, as its name implies, is a vegetable oil made from the pressed seeds of grapes as a by-product of wine production. When labelled as food-grade, this is an edible oil that, thanks to its high smoke point (roughly 216 °C/421 °F), is ideally suited to searing meats and vegetables, sauteing, stir-frying, and pan-frying. However, grape seed oil made for aromatherapy purposes should not be ingested.
https://www.nationalnutrition.ca/aromatherapy-essential-oils/single-essential-oils/grape-seed-oil.html
#grapeseed
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